*All Saturdays & Sundays except first weekend of the month.

Easy, breezy....boozy! Every weekend we turn daytime dining up a notch.

Celebrate the weekend with free flowing prosecco, white, rosé, red wine, spirits, beer and cocktails for 3 hours at $88++ to complement our a la carte menu.

Indulge yourself with endless Billecart-Salmon Brut Reserve NV champagne at an additional $48++.

Al fresco and indoor open-air dining tables available. Please note that in the case of wet weather, outdoor table reservations may not be able to be guaranteed.

As per government regulation, reservations are capped at maximum of 5 pax per table (subject to availability).

For enquiries, please call/WhatsApp our Reservation team at +65 6508 2188 or email at reservation-sg@celavi.com