
EID LUNCH
Experience the joy of Eid with a festive lunch at CÉ LA VI Dubai!
Indulge in our special Eid Lunch, available on Monday, March 31st, and Tuesday, April 1st from 12:00PM till 3:30PM, where you can savour a curated selection of exquisite dishes while taking in breathtaking views of the Dubai skyline.
Begin your experience with Salmon Avocado Maki, a delicate balance of fresh salmon, creamy avocado, and a burst of tobiko, setting the stage for an unforgettable meal. If you are craving something warm and rich, the Braised Beef Bao Buns offer a mouthwatering combination of tender beef nestled in soft, fluffy bao.
For the main course, indulge in Creamy Gochujang Takumi Noodles, perfectly spiced to awaken your senses or the Satay Marinated Chicken Breast. A must-try is the signature Black Truffle 'Sushi Rice' Risotto.
For a sweet conclusion to your culinary journey, indulge in our guilt-free Mango Basil Tart, a perfect blend of tropical sweetness and refreshing herbal notes, celebrated in the MICHELIN Dubai desserts list. A tasty treat that is also vegan and gluten-free.
For reservations and inquiries, please contact:
T: +971 4 582 6111
Restaurant
Everyday: 12:00 PM to 4:00 PM
Lunch Set Menu:
Mon-Fri: 12:00 PM to 3:00 PM
Weekend Brunch
Saturdays: Brunch on 54
12:30 PM to 4:00 PM
Dinner
6:00 PM to 12:30 AM